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A close up of cauliflower florets with turmeric.

Air Fryer Turmeric Roasted Cauliflower

Valerie Brunmeier
This Air Fryer Turmeric Roasted Cauliflower is a delicious, low carb way to add interest to your menu. A nutritious, flavorful side dish!
Prep Time 5 mins
Cook Time 17 mins
Total Time 22 mins
Course Side Dish, Vegetable
Cuisine American, Asian, Indian
Servings 6
Calories 47 kcal

Equipment

Ingredients
  

  • 1 medium head cauliflower cut into florets
  • 1 tablespoon olive oil canola, or avocado oil
  • 1 teaspoon ground turmeric
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper

Instructions
 

  • Preheat air fryer to 390 degrees F.
  • Place the cauliflower florets in a large bowl and toss with the olive oil. Sprinkle the turmeric, garlic powder, salt, and pepper over the top and toss well until the florets are well coated with the spices.
  • Pour the cauliflower into the preheated air fryer basket and cook for 15 to 17 minutes, pulling out and shaking the basket every 5 minutes. Check the cauliflower at 15 minutes and cook until it appears roasted and is fork tender.

Nutrition

Calories: 47kcalCarbohydrates: 5gProtein: 2gFat: 3gSaturated Fat: 1gSodium: 223mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 1IUVitamin C: 46mgCalcium: 23mgIron: 1mg
Keyword air fryer turmeric roasted cauliflower
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